Das 160 Seiten starke Buch "Almanaque Elvis 2025" von Waldenir Cecon erscheint im Februar 2026 und wird mit folgenden Worten angekündigt:
"Our annual edition, Elvis Almanac, arrives in February with even more unmissable content for fans.
In a 19 x 27 cm format and with over 160 pages, the 'Elvis Almanac 2025' presents a complete overview of everything released worldwide in 2025 related to Elvis Presley. Books, LPs, CDs, videos, and general news are gathered in a carefully curated selection, making it easy to keep track of the hundreds of releases that appear every year.
In addition to the great annual retrospective, the edition features selected special articles, delving into key moments in Elvis's life and career, with information, analysis, and trivia for those who want to learn even more about the King of Rock."
Quelle: ElvisDayByDay.Com
Larry Geller, Elvis' Friseur, veröffentlichte sein neues Buch "Unchained Melody" mit dem Untertitel "The World Knows Elvis Presley ... But They Don´t Know Me". Weitere Infos folgen!
Quelle: LarryGeller.Com | ElvisDayByDay.Com
Für Juni 2026 kündigt Atsushi Nakamura die Fortsetzung aus seiner Reihe "Elvis Presley - Stories Behind The Songs" an und diese befasst sich mit den Jahren 1972 bis 1977.
Quelle: ElvisDayByDay.Com
Reiko Yukawa veröffentlicht in Zusammenarbeit mit "Elvis Presley Society Of Japan" das Buch "Forever One Thought" (Deepl.Com) in japanischer Sprache.
Quelle: ElvisDayByDay.Com | AtsushiGallery2007.Blog87.FC2.Com
Im Januar 2026 erscheint bei "Poplar Tunes Publishing" das Buch "Elvis - Day By Day 2025: The Year In Review" mit dem jährlichen Rückblick auf das vergangene Jahr.
Ankündigung:
"Born in a shotgun shack in East Tupelo, Mississippi, in 1935, Elvis Presley achieved legendary status. He transformed the industry with his unique sound and style, leaving a legacy that still resonates on his 90th birthday year.
A remarkable aspect of Elvis is that his posthumous legacy, like his life, continues to produce news, day by day. His legacy is still debated and celebrated every day by millions of fans around the world. So here, in recognition of 90 years of Elvis, is a day by day yearbook featuring all the significant releases and events from the continuing saga of the King of Rock and Roll. No other artist could justify such a retrospective each year, but Elvis does!
This detailed timeline traces everything Elvis Presley from 2025: all the new books on a wide variety of subjects, the "EPIC" movie releases on DVD and Blu-ray and of course the music on CD and multicolored vinyl. Added to that are over 75 in-depth reviews, articles and interviews on the main releases, showing you what you missed, and helping you to distinguish what you should or shouldn't add to your collection. All that and much, much more in the ultimate tribute in the 90th anniversary of the King Rock and Roll!
If you thought you'd seen it all, just browse through these 480 full-color pages! The King Still Lives Today, this book proves it!
The foreword was kindly written by Roy Turner, Executive Director of the Elvis Presley Birthplace, where Elvis' legacy began on January 8th 1935, 90 years ago in 2025."
Quelle: ElvisDayByDay.Com
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Für den Januar 2026 kündigt der brasilianische Elvis Presley Fan Club das Buch "Elvis Essential - Datas & Fatos: 1935 - 1977" in portugiesischer Sprache an. Weitere Infos folgen!
Quelle: ElvisPresleyBrasil.Com.Br | ElvisDayByDay.Com
ISBN: 1400256283Das 160 Seiten starke und von den Autoren Elizabeth McKeon, Ralph Gevirtz bzw. Julie Bandy geschriebene Buch "The Elvis Presley Cookbook: Fun Facts And Simple Southern Comfort Recipes Fit For A King" erscheint am 07.07.2026 bei "Harper Celebrate".
Ankündigung des Verlages:
"Put on your blue suede shoes and shake up your saltshaker, because this cookbook has some hunka-hunka delicious food! The Elvis Presley Cookbook is making a big flavor-filled comeback--with over 100 mouthwatering recipes worthy of the King himself. With every bite, travel back in time and relive the classic Southern flavors Elvis adored.
Packed with personal stories, fun facts, family traditions, appetizing full-color food photography, and photos of the King himself, The Elvis Presley Cookbook is a full-access backstage pass to Elvis' legendary table.
With this cookbook, you can:
Eat like the King without spending like one. Budget-friendly, short ingredient lists make these dishes easy on the wallet, while feeding the family.
Taste history as you recreate the meals served at Graceland. From Elvis and Priscilla's wedding reception to the legendary Beatles' visit--these meals will take you back in time to some of Elvis's most memorable moments.
Travel back in time to Elvis' life to learn behind-the-scenes details, like how Elvis preferred meat loaf to steak because meat loaf is quicker to eat. Indulge in your favorite comfort foods and enjoy nostalgic All-American classic dishes from years gone by.
Some standout dishes include:
- Peanut Butter and Banana Sandwich
Pork Chops with Sauerkraut
Split Pea Soup
Tomato Fritters
Buttermilk Biscuits
Tennessee Jam Cake
Chocolate Soda
Whether you're nostalgic for the food of yesteryear, have a hankering for classic Southern flavors, or are simply a super fan of this iconic musician, this is one cookbook you won't want to be without."
Quelle: Indigo.Ca
Diskutiert diesen Artikel im Forum (1 Antworten).
